Hospitality Management, CSC
This 12-month program with an integrated internship prepares students for jobs in hospitality management.
Students enrolled in this degree will learn the professional, managerial, and technological skills necessary for employment and advancement in the hospitality, travel, lodging, and food service sectors. Emphasis is placed on customer service, cultural awareness, digital tools, sustainability, and operational excellence.
This 12-month program includes both classes and an integrated internship, where students will attend class two days per week, and work at an internship for three days/20 hours per week.
Total Credit Hours: 25
Total Internship Hours: 960
Degree Planner (printable PDF)
Degree Requirements and Outcomes
View other degree options in business, management, finance, and marketing.
Career Paths
With this degree, you can pursue entry-level to supervisory roles, such as:
- Front desk associate/guest services representative
- Event coordinator/event planning assistant
- Food and beverage supervisor
- Sales and marketing assistant
- Hospitality sales associate